Four Faces of Furmint
Tokaj & Somló
THE QUESTION AT THE TABLE
How far can Furmint change with place, site, age and oxygen while retaining a recognizable core?
Younger dry Tokaj, mature single-site Tokaj, Somló and oxidative Szamorodni. Follow the thread of acidity through changes in texture, age and oxygen, then finish with a sweet coda.
The intended flight
Four wines- 012021
Királyudvar Furmint Sec
- 022016
Szepsy Szent Tamás
- 032021
Fekete Béla Furmint Somló
- 042009
Samuel Tinon Tokaji Szamorodni
A SWEET CODA
A mature 5- or 6-puttonyos Tokaji Aszú. Bottle to be selected.